[1] |
马豹, 邓勇, 王志鑫, 等. 泡型肝包虫病患者营养不良发生机制的初步探讨[J]. 临床肝胆病杂志, 2018, 34(1):204-206.
|
[2] |
Liang X, Shu W, Linyong Z, et al. Preoperative nutritional evaluation of patients with hepatic alveolar echinococcosis[J]. PLoS One, 2020, 15(2):e0229396.
|
[3] |
王灏. 141例肝泡型包虫病住院病例临床特征分析[D]. 西宁: 青海大学, 2013.
|
[4] |
胡娇, 罗艳丽, 肖凤鸣, 等. 泡型肝包虫病患者营养不良的危险因素分析[J]. 解放军预防医学杂志, 2019, 37(4):9-10.
|
[5] |
汪天平, 操治国. 中国棘球蚴病防控进展及其存在的问题[J].中国寄生虫学与寄生虫病杂志, 2018, 36(3):291-296.
|
[6] |
Saengnipanthkul S, Chongviriyaphan N, Densupsoontorn N, et al. Hospital-acquired malnutrition in paediatric patients: a multicentre trial focusing on prevalence, risk factors, and impact on clinical outcomes[J]. Eur J Pediatr, 2021, 180(6):1761-1767.
|
[7] |
Pereira MG, Carvalho C, Costa ECV, et al. Quality of life in chronic pain patients: illness- and wellness-focused coping as moderators[J]. Psych J, 2021, 10(2):283-294.
|
[8] |
Zhang C, Wang J, Lü G, et al. Hepatocyte proliferation/growth arrest balance in the liver of mice during E. multilocularis infection:a coordinated 3-stage course[J]. PLoS One, 2012, 7(1):e30127.
|
[9] |
Anker MS, Landmesser U, von Haehling S, et al. Weight loss, malnutrition, and cachexia in COVID-19: facts and numbers[J].J Cachexia Sarcopenia Muscle, 2021, 12(1):9-13.
|
[10] |
中华医学会肝病学分会, 中华医学会消化病学分会. 终末期肝病临床营养指南[J]. 临床肝胆病杂志, 2019, 35(6):1222-1230.
|
[11] |
Tandon P, Low G, Mourtzakis M, et al. A model to identify sarcopenia in patients with cirrhosis[J]. Clin Gastroenterol Hepatol, 2016, 14(10):1473-1480, e3.
|
[12] |
Tandon P, Raman M, Mourtzakis M, et al. A practical approach to nutritional screening and assessment in cirrhosis[J]. Hepatology, 2017, 65(3):1044-1057.
|
[13] |
石汉平, 丛明华, 陈伟. 再论营养不良的三级诊断[J/CD]. 中国医学前沿杂志(电子版), 2020, 12(1):前插1, 1-7.
|
[14] |
马豹. 不同营养评价方法对肝泡型包虫病患者的适用性研究[D]. 西宁: 青海大学, 2018.
|
[15] |
Jensen GL, Cederholm T, Correia MITD, et al. GLIM criteria for the diagnosis of malnutrition: a consensus report from the global clinical nutrition community[J]. JPEN J Parenter Enteral Nutr, 2019, 43(1): 32-40.
|
[16] |
Allard JP, Keller H, Gramlich L, et al. GLIM criteria has fair sensitivity and specificity for diagnosing malnutrition when using SGA as comparator[J]. Clin Nutr, 2020, 39(9):2771-2777.
|
[17] |
Skeie E, Tangvik RJ, Nymo LS, et al. Weight loss and BMI criteria in GLIM's definition of malnutrition is associated with postoperative complications following abdominal resections-results from a National Quality Registry[J]. Clin Nutr, 2020, 39(5):1593-1599.
|
[18] |
Schuetz P, Seres D, Lobo DN, et al. Management of disease-related malnutrition for patients being treated in hospital[J]. Lancet, 2021, 398(10314):1927-1938.
|
[19] |
Nigatu YD, Gebreyesus SH, Allard JP, et al. The effect of malnutrition at admission on length of hospital stay among adult patients in developing country: a prospective cohort study[J]. Clin Nutr ESPEN, 2021(41):217-224.
|
[20] |
Efthymiou A, Hersberger L, Reber E, et al. Nutritional risk is a predictor for long-term mortality: 5-year follow-up of the EFFORT trial[J]. Clin Nutr, 2021, 40(4):1546-1554.
|
[21] |
Gomes F, Baumgartner A, Bounoure L, et al. Association of nutritional support with clinical outcomes among medical inpatients who are malnourished or at nutritional risk: an updated systematic review and meta-analysis[J]. JAMA Netw Open, 2019, 2(11): e1915138.
|
[22] |
Correia MITD, Perman MI, Waitzberg DL. Hospital malnutrition in Latin America: a systematic review[J]. Clin Nutr, 2017, 36(4):958-967.
|
[23] |
Ren B, Chen X, Lei P, et al. The relationship between preoperative systemic immune inflammation index and prognostic nutritional index and the prognosis of patients with alveolar hydatid disease[J]. Front Immunol, 2021(12):691364.
|
[24] |
陈小彬, 袁加琪, 许召君, 等. 预后营养指数对肝泡型包虫病患者预后的预测价值[J]. 临床肝胆病杂志, 2021, 37(5):1147-1151.
|
[25] |
崔红元, 朱明炜, 陈伟, 等. 中国老年住院患者营养状态的多中心调查研究[J]. 中华老年医学杂志, 2021, 40(3):364-369.
|
[26] |
中国医师协会外科医师分会包虫病外科专业委员会. 肝两型包虫病诊断与治疗专家共识(2019版)[J]. 中华消化外科杂志, 2019, 18(8):711-721.
|
[27] |
Lobo DN, Gianotti L, Adiamah A, et al. Perioperative nutrition: recommendations from the ESPEN expert group[J]. Clin Nutr, 2020, 39(11):3211-3227.
|
[28] |
Plauth M, Bernal W, Dasarathy S, et al. ESPEN guideline on clinical nutrition in liver disease[J]. Clin Nutr, 2019, 38(2):485-521.
|
[29] |
刘婧, 乔馨瑶, 石磊, 等. 2017~2019年肝病营养指南的质量评价及对比解读[J]. 中国循证医学杂志, 2020, 20(9):1083-1091.
|
[30] |
Tsien CD, McCullough AJ, Dasarathy S. Late evening snack: exploiting a period of anabolic opportunity in cirrhosis[J].J Gastroenterol Hepatol, 2012, 27(3):430-441.
|
[31] |
Puri P, Dhiman RK, Taneja S, et al. Nutrition in chronic liver disease: consensus statement of the Indian National Association for study of the liver[J]. J Clin Exp Hepatol, 2021, 11(1):97-143.
|
[32] |
Koop AH, Mousa OY, Pham LE, et al. An argument for vitamin D, A, and zinc monitoring in cirrhosis[J]. Ann Hepatol, 2018, 17(6):920-932.
|
[33] |
Chen T, Zuo X, Wang S, et al. The effect of vitamin D supplementation on the progression of fibrosis in patients with chronic liver disease: a protocol for a systematic review and meta-analysis[J]. Medicine, 2020, 99(19):e20296.
|
[34] |
Moszak M, Szulińska M, Walczak-Gałęzewska M, et al. Nutritional approach targeting gut microbiota in NAFLD-to date[J]. Int J Environ Res Public Health, 2021, 18(4):1616.
|
[35] |
Cao Q, Yu CB, Yang SG, et al. Effect of probiotic treatment on cirrhotic patients with minimal hepatic encephalopathy: a meta-analysis[J]. Hepatobiliary Pancreat Dis Int, 2018, 17(1):9-16.
|
[36] |
Bischoff SC, Bernal W, Dasarathy S, et al. ESPEN practical guideline: clinical nutrition in liver disease[J]. Nutr Hosp, 2022, 39(2):434-472.
|
[37] |
Reintam Blaser A, Starkopf J, Alhazzani W, et al. Early enteral nutrition in critically ill patients: ESICM clinical practice guidelines[J]. Intensive Care Med, 2017, 43(3):380-398.
|
[38] |
Muscaritoli M, Arends J, Bachmann P, et al. ESPEN practical guideline: clinical nutrition in cancer[J]. Clin Nutr, 2021, 40(5): 2898-2913.
|